FROZEN

ARTISAN BREAD


EST.

2020


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RUSTIc


Parpan Breads’ artisan rustic bread features a crisp, golden crust, light open crumb, and subtly nutty flavor. Available in baguette, rectangle, square, and sliced-loaf formats, it is ideal for sandwiches, paninis, bread baskets, dipping, appetizers, and a wide range of foodservice applications.

Heating Instructions

Thaw at room temp for 30 minutes. Bake in oven at 400°F for 5-8 minutes or until the crust is crisp and the center is warmed through.

Storage

Keep frozen at 0°F (-18°C) or below • Thaw at room temperature as needed •  Once thawed, store in a sealed bag or airtight container and consume within 3 days for best quality • Do not refreeze after thawing.

Certification

Non-GMO • Vegan • Vegetarian • No Artificial Preservatives • No Artificial Flavors • Clean Label

Ideal Application

Sandwiches • Paninis • Crostini • Bruschetta • Bread Baskets • Table Bread • Toast • Avocado Toast • French Toast Subs • Italian Sandwiches • Cheesesteaks • Meatball Sandwiches • Deli Sandwiches • Hot & Cold Heroes

Perfect For

Sandwich Shops • Delis • Italian Restaurants • Fast-Casual Concepts • Pizzerias • Multi-Unit Restaurant Groups

Shapes

Roll • Baguette • Loaf • Sub • Roll

Specification

Baguette: Length: 22.0–24.5″ • Width: 2.75–3.25″ • Height: 1.25–1.75″
Loaf: Length: 9.0–10.5″ • Width: 8.0–10.0″ • Height: 3.0–4.5″
Sub: Length: 9.0–11.0″ • Width: 3.5–4.0″ • Height: 2.00–2.75″

Product Attributes

Rustic Artisan Appearance • Crisp Exterior • Soft, Chewy Interior • Built for Hearty Sandwiches • Excellent Ingredient Hold

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Parpan supports multi-unit restaurant groups, hospitality businesses, and qualified commercial accounts nationwide through major broadline distribution partners. Product availability, minimum order requirements, pricing, ordering options, and delivery schedules may vary by distributor and market.

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